 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 25 |
|
Delicious cut out cookies, best if made with lots of people. Kids love to help decorate these cookies. Ingredients:
6 3/4 cups white sugar |
4 cups shortening |
8 eggs |
2 cups milk |
2 teaspoons baking soda |
2 ounces anise oil |
21 cups all-purpose flour |
Directions:
1. Cream sugar and shortening, add eggs one at a time. In a separate bowl mix milk, baking soda, and anise oil. Add to cream mixture. Mix well. Gradually add the flour, mixing well.
2. Preheat oven to 350 degrees F (180 degrees C).
3. Refrigerate long enough to clean up mess. Leave dough in refrigerator. Take small amounts to roll out, 1/8 inch thick. Cut out in any desired shapes.
4. Bake 10 to 12 minutes until edges begin to brown. Allow to cool, and frost with Easy Creamy Icing.
|
|