Angela's Pineapple Coconut Cream Cheese Frosting

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 8

Fill and frost a carrot cake with this! Or use as a dip for fruit!

Ingredients:

16 ounces softened cream cheese

1 cup powdered sugar

3 tablespoons pineapple juice

3 tablespoons cream coconut milk

Directions:

1. Blend all ingredients together in a food processor till light and fluffy.