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Prep Time: 0 Minutes Cook Time: 35 Minutes |
Ready In: 35 Minutes Servings: 24 |
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This is a little different cake, but never the less very delicious!! Ingredients:
6 tablespoons shortening |
1/2 cup sugar |
1/2 cup molasses |
2 eggs, well beaten |
1/2 cup sour milk |
2 cups sifted flour |
1 teaspoon baking soda |
1 teaspoon ginger |
1/2 teaspoon salt |
Directions:
1. Cream shortening, add sugar gradually. beat thoroughly. Blend in molasses, beaten eggs, and milk. Carefully mix in sifted flour, baking soda ginger and salt.
2. Bake in a 8-inch square pan, at 350F for 35 to 45 minutes.
3. Finish with your favorite frosting!
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