Angel Hair Pasta With Spinach, Tomatoes and Onion |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Lighter fare with only the most basic seasoning for a subtle flavor that 'seasoning addicts' may not be able to appreciate...Made more heart healthy with the use of whole wheat pasta, this dish simply cannot be beat! Ingredients:
1 (8 ounce) package angel hair pasta (ronzoni whole wheat pasta) |
1/4 cup extra virgin olive oil |
2 garlic cloves, minced |
salt and pepper, to taste |
1 medium yellow onion, chopped |
1 (8 ounce) can tomatoes, chopped (no salt added) |
1 (16 ounce) package fresh spinach, torn |
Directions:
1. Cook pasta per pkg; while it cooks, heat oil in a skillet and saute the onion and garlic over medium heat for 2 minute.
2. Add tomatoes to the onion/garlic mixture, along with salt and pepper to taste and cook 3 min more, stirring; then add spinach and toss until wilted.
3. Drain pasta and place in a large pasta bowl; add the skillet mixture to the pasta and toss to coat.
4. Sprinkle with parmesan and serve.
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