Angel Hair Pasta With Clams |
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Prep Time: 15 Minutes Cook Time: 12 Minutes |
Ready In: 27 Minutes Servings: 4 |
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From Cooking Light. Per serving: 310 calories, 3.8 g fat, 19.6 g protien, 47 g carb, 47 mg cholesterol. Ingredients:
8 ounces angel hair pasta, uncooked |
1 teaspoon olive oil |
1 1/2 teaspoons minced garlic |
3 (6 1/2 ounce) cans minced clams |
2 tablespoons shredded fresh parmesan cheese |
fresh ground pepper |
Directions:
1. Cook pasta by following the package directions (may omit salt and fat); drain.
2. While pasta is cooking, heat oil in a large nonstick skillet over medium heat.
3. Add in garlic; stir/saute 2 minutes.
4. Drain clams, reserving liquid.
5. Add clam liquid to skillet; simmer 5 minutes.
6. Add in clams; simmer 5 minutes.
7. Combine drained pasta and clam mixture in a serving bowl; toss gently.
8. Sprinkle with cheese and pepper; serve immediately.
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