Angel Hair Pasta With Basil & Tomatoes |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 3 |
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Fresh basil and garlic bring out the Italian flavors in this simple quick-cooking dish. This makes 3 1-cup servings. Recipe is from Land O Lakes. Your favorite pasta can be substituted for the angel hair. Ingredients:
4 ounces uncooked dried angel hair pasta (capellini, broken in half) |
1 teaspoon finely chopped fresh garlic |
6 medium roma tomatoes, coarsely chopped |
1/4 cup chopped fresh basil leaf |
2 tablespoons light butter, with canola oil |
freshly shredded parmesan cheese |
Directions:
1. Cook pasta according to package directions.
2. Drain and keep warm.
3. Meanwhile, spray 10-inch nonstick skillet with no-stick cooking spray; add garlic.
4. Cook over medium heat 1 minute.
5. Add tomatoes and basil.
6. Continue cooking, stirring occasionally, until heated through (1 to 2 minutes).
7. Toss together hot pasta, tomato mixture and light butter in large serving bowl. Sprinkle with cheese.
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