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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Very smooth and creamy, delicious sauce. I like to serve this with shrimp or scallops, but it also is very good alongside chicken. Ingredients:
10 ounces angel hair pasta |
3 cloves garlic, minced |
2 tablespoons oil |
2 tablespoons flour |
1 tablespoon cornstarch |
1/2 teaspoon garlic salt |
1/4 teaspoon pepper |
1/2 teaspoon basil |
1 1/2 cups milk |
4 ounces cream cheese, diced |
1/4 cup parmesan cheese |
Directions:
1. Cook pasta according to directions.
2. In lg skillet, saute garlic in oil.
3. Stir in flour, cornstarch, garlic salt, pepper and basil.
4. Slowly add milk; bring to a boil.
5. Cook and stir for 2 minutes.
6. Reduce heat; stir in cream cheese and parmesan cheese.
7. Stir until smooth.
8. Add drained pasta, toss to coat.
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