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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 5 |
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Quick treat for the kids Ingredients:
10 slices white bread |
2 cups sweetened condensed milk |
2 cups shredded coconut |
Directions:
1. Dip each piece of bread into the sweetened condensed milk on one side only.
2. Dip the wet side into the coconut.
3. Line the bread, coconut side up, on a baking sheet lined with aluminum foil.
4. Bake at 350 degrees until the bread is toasted and the coconut is lightly browned.
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