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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Spoon this umami-rich compound butter over your favorite steak as it rests. Ingredients:
1/2 cup softened unsalted butter |
4 minced garlic cloves |
8 anchovies packed in oil, drained and minced |
1/2 teaspoon hot paprika |
1/2 teaspoon fresh lemon juice |
kosher salt |
Directions:
1. In a medium bowl, combine 1/2 cup softened unsalted butter, 4 minced garlic cloves, 8 anchovies packed in oil, drained and minced, 1/2 teaspoon hot paprika, 1/2 teaspoon fresh lemon juice, and kosher salt to taste. Mix with a fork until smooth and spread on steak. Or transfer to waxed paper, roll into a cylinder, chill, and slice.
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