AMISH Sugar Cookies, Lancaster County - the REAL deal! |
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Prep Time: 15 Minutes Cook Time: 11 Minutes |
Ready In: 26 Minutes Servings: 4 |
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My dear Amish sister-in-law shared this YUMMY recipe with me. These cookies are ALWAYS soft! Sure to be a hit with everyone! Enjoy! Ingredients:
2 cups vegetable oil |
4 cups brown sugar |
8 eggs, beaten |
1 (12 ounce) can evaporated milk |
7 cups flour |
4 teaspoons baking soda |
2 teaspoons baking powder |
1 tablespoon vanilla |
1/2 teaspoon salt |
1 cup sugar (granulated) |
1/2 cup brown sugar |
1 tablespoon cinnamon |
Directions:
1. Mix oil& sugar.
2. Add beaten eggs& mix well.
3. Mix together dry ingredients, then add to above mixture alternately with evaporated milk.
4. Add vanilla.
5. Drop onto cookie sheets, and sprinkle w/ crumb mixture.
6. Bake 10-12 minutes at 350 degrees.
7. THESE SEEM TO HAVE THE BEST TEXTURE WHEN STIRRED (MIXED) BY HAND (WHISK), VERSUS AN ELECTRIC MIXER.
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