 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Ingredients:
1 cup(s) flour |
1 cup(s) sugar |
1 cup(s) milk |
1 cup(s) oil |
2 cup(s) flour |
1 cup(s) sugar |
1/2 teaspoon(s) salt |
3 eggs |
1 teaspoon(s) vanilla |
1 teaspoon(s) cinnamon |
1/2 teaspoon(s) baking powder |
3/4 cup(s) milk |
nuts, fruit or coconut (optional) |
Directions:
1. Mix first 3 ingredients well; divide into 3 cups. Give 1 each to a friend and keep one for yourself. Do no refigerate. Do not use metal spoons or bowl.
2. Day 1: do nothing
3. Day 2: Stir
4. Day 3: Stir
5. Day 4: Stir
6. Day 5: SAdd 1 cup flour; 1 cup sugar, 1 cup milk. Stir
7. Day 6: Stir
8. Day 7: Stir
9. Day 8: Stir
10. Day 9: Stir
11. Day 10: Add 1 cup flour, 1 cup sugar and 1 cup milk. Stir Then pour 1 cup each into 3 containers and give to friends. Save 1 cup for your new starter. To remaining batter add: rest of the ingredients
12. Pour batter into 2 small well greased and sugared loaf pans. (or 1 Bunt Pan. Bake approximately 45 mintus at 350 degrees. Cool 10 minutes before removing from pans. You can also sprinkle sugar on top of loaf when nearly done cooking. Enjoy
|
|