Amish Baked Creamed Chicken |
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Prep Time: 20 Minutes Cook Time: 1 Minutes |
Ready In: 21 Minutes Servings: 6 |
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I found this in my Best Of Amish Cooking cookbook. Comfort food at it's best. Ingredients:
1 cut-up roasting chicken |
1/2 cup flour |
1 teaspoon salt |
1 dash pepper |
3 tablespoons butter or 3 tablespoons margarine |
1 1/2 cups cream |
Directions:
1. Mix flour, salt, and pepper together.
2. Dredge chicken in mixture.
3. Melt butter in skillet.
4. Brown floured chicken on both sides, then place in roasting pan.
5. Pour cream over chicken.
6. Cover.
7. Bake at 350 degrees for 1-1/2 to 2 hours.
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