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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
7 to 8 navel oranges, peeled, seeded, and sectioned |
1/2 pineapple, peeled and cut into chunks |
3/4 cup orange juice |
2 bananas, sliced |
2 tablespoons lemon juice |
sugar (optional) |
1 1/2 cups pecan halves, toasted |
1 1/4 cups sweetened flaked coconut, toasted |
Directions:
1. Combine first 3 ingredients in a large bowl, gently tossing to coat. Cover and chill 8 hours.
2. Toss together bananas and lemon juice, and add to orange mixture. Sprinkle fruit mixture with sugar, if desired. Sprinkle each serving evenly with pecans and coconut.
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