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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 12 |
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This is my mom's favorite salad. My grandmother always made it during the holidays in Alabama. Ingredients:
1 (11 ounce) can mandarin oranges |
1 (8 ounce) can crushed pineapple, drained |
3 bananas, sliced |
2 cups flaked coconut |
2 cups miniature marshmallows |
1 cup pecan pieces |
1 (16 ounce) container frozen whipped topping, thawed |
1 cup maraschino cherries |
Directions:
1. In a large bowl, combine mandarin oranges, crushed pineapple, bananas, coconut, marshmallows, and pecan pieces. Fold in whipped topping. Garnish with maraschino cherries. Chill for 1 hour or overnight.
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