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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
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Freezing time not included in preparation time. Ingredients:
8 ounces cream cheese |
1/2 cup sugar |
1 tablespoon lemon juice |
2 teaspoon lemons, rind of, grated |
1 cup heavy cream, whipped |
1/2 cup coconut, flaked |
1 1/2 cups oranges, sections |
1 1/2 cups bananas, slices |
1/2 cup orange marmalade |
Directions:
1. Mix first 4 ingredients together.
2. Fold in the whipped cream and coconut.
3. Spread mixture into a 9 inch pie plate.
4. Freeze.
5. Before serving, mix the fruit with the marmalade and let it stand for 5 minutes.
6. Fill the cream cheese shell with the fruit mixture.
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