Amazing Ranch Potato Casserole |
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Prep Time: 25 Minutes Cook Time: 40 Minutes |
Ready In: 65 Minutes Servings: 6 |
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True comfort food! I use the Oscar Meyer prepared real bacon bits in the pouch. Prep time includes the time to precook the potatoes. Ingredients:
1/2 cup sour cream |
1/4 cup bacon, pieces |
1/2 cup ranch dressing |
2 tablespoons parsley, chopped |
8 ounces shredded cheddar cheese |
6 -8 new potatoes (unpeeled, cooked and quartered) |
1/2 cup shredded cheddar cheese |
2 cups french's french fried onions |
1/4 cup melted butter |
Directions:
1. Mix the sour cream, bacon bits, dressing, parsley and cheese together.
2. Toss mixture with potatoes and place in a 9 x 13-inch casserole dish.
3. Mix all ingredients together for the topping.
4. Spread over the potato mixture in casserole dish.
5. Bake at 350F for 40 minutes.
6. Enjoy!
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