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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 6 |
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if you think you don't like squash , try this. my husband thinks vegetables mean CORN, likes it! Ingredients:
1 butternut squash, peeled, seeded and cubed. |
1/2 c mayonnaise |
1/2 c finely minced onion |
1 egg , lightly beaten |
1 t brown sugar |
salt and pepper |
1/4 c crushed saltines |
2 t parmesan cheese |
1 t melted butter |
Directions:
1. heat oven to 350
2. boil squash till soft
3. in large bowl, mash squash. mix in mayo, onion, egg, sugar,salt and pepper. pour into 2 qt baking dish.
4. mix crackers, parmesan cheese and butter. sprinkle over squash.
5. bake uncovered, for 35-45 min until brown
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