 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
|
Delicious drink that could double as dessert! I love Amarula and this is like a grown up milkshake.....yummo! Got this one from Food and Drink magazine. Ingredients:
1 ounce amarula cream liqueur |
1/2 ounce rum |
1 scoop vanilla ice cream |
1 ounce milk |
4 ice cubes |
butterscotch syrup |
Directions:
1. To a blender, add Amarula Cream Liquor, Rum, ice, vanilla ice cream and milk.
2. Blend until slushy.
3. Using a squeeze bottle, decorate the inside of a highball glass with butterscotch syrup.
4. Pour contents from blender into highball glass, swirl on top with butterscotch syrup.
|
|