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Prep Time: 2 Minutes Cook Time: 2 Minutes |
Ready In: 4 Minutes Servings: 1 |
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This makes an exotic mocha martini using Amarula Cream Liqueur and few other ingredients. Ingredients:
1 ounce bourbon |
1 ounce de kuyper creme de cacao, brown |
1 ounce amarula cream liqueur |
1 1/2 ounces espresso coffee, cooled |
1/2 ounce cream |
Directions:
1. Shake first 4 ingredients together with ice and fine strain into a chilled glass.
2. Float half a shot of double cream in the centre of the drink.
3. Garnish with dusting of cocoa powder in the centre of the drink on top of the cream.
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