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Amarula Café De Cocoa
 
recipe image
Prep Time: 2 Minutes
Cook Time: 2 Minutes
Ready In: 4 Minutes
Servings: 1
Sweet and creamy – like butterscotch and toffee ice cream. Using Butterscotch Schnapps, Amarula Cream and cocoa.
Ingredients:
1 1/2 ounces amarula cream liqueur
1 ounce hot cocoa
1 ounce strong black coffee or 1 ounce espresso
3/4 ounce butterscotch schnapps
Directions:
1. Pour the hot chocolate, hot black coffee and Butterscotch Schnapps into a latte style coffee glass.
2. Add the Amarula Cream to the top and stir gently.
By RecipeOfHealth.com