Amaretto Cheesecake Cookies |
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Prep Time: 0 Minutes Cook Time: 32 Minutes |
Ready In: 32 Minutes Servings: 16 |
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So they say 16, bet you can't eat just one LOL ENJOY! ;0) Ingredients:
yield: 16 cookies |
1 cup self-rising flour |
1/3 cup firmly packed brown sugar |
6 tablespoons butter or margarine, softened |
1 8-ounce package cream cheese, softened |
1/4 cup sugar |
1 egg |
1/4 cup amaretto |
1/2 teaspoon vanilla extract |
1/4 cup chopped almonds |
Directions:
1. Preheat oven to 350F. Spray an 8x8-inch baking pan with non-stick
2. vegetable spray.
3. In a large mixing bowl, combine flour and brown sugar. Cut in butter
4. until mixture resembles coarse crumbs. Reserve 1 cup of the mixture.
5. Press remaining mixture onto the bottom of prepared baking pan.
6. Bake 12 to 15 minutes or until lightly browned.
7. In a large mixing bowl, beat cream cheese and sugar until smooth. Add egg, amaretto, and vanilla; beat until well blended. Spread batter over partially baking crust. Combine almonds with reserved crumb mixture; sprinkle over the batter.
8. Bake 20 to 25 minutes or until center is set. Cool and cut into
9. squares.
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