Amaretto Cheesecake Cookies |
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Prep Time: 15 Minutes Cook Time: 40 Minutes |
Ready In: 55 Minutes Servings: 10 |
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Ingredients:
1 cup all-purpose flour |
1/3 cup brown sugar, packed |
6 tablespoons butter, softened |
1 (8 ounce) package cream cheese, at room temp |
1/4 cup granulated sugar |
1 egg |
4 tablespoons amaretto |
1/2 teaspoon vanilla |
4 tablespoons almonds, chopped |
Directions:
1. In a large mixing bowl, combine flour and brown sugar.
2. Cut in butter until mixture forms fine crumbs.
3. Reserve 1 cup crumb mixture for topping.
4. Press remainder over bottom of ungreased 8 inch square baking pan.
5. Bake for 12-15 minutes at 350 or until lightly browned.
6. In mixer bowl, thoroughly cream together cream cheese and granulated sugar.
7. Add egg, amaretto, and vanilla; beat well.
8. Spread batter over partially baked crust.
9. Combine almonds with reserved crumb mixture; sprinkle over batter.
10. Bake for 20-25 minutes.
11. Cool and cut into squares.
12. ENJOY!
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