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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 6 |
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According to a Providence Journal article, Amara's was a natural food and vegetarian restaurant on Wickenden Street, back in the days before Providence was a major culinary city, and before natural foods became popular. One reader wrote in to the Projo asking for this recipe and one other. I clipped the recipe months ago, and have been meaning to try it out. Serving size & cook time are guesses based on my past veggie burger-making experience. Ingredients:
2 cups rice (cooked) |
2 tablespoons peanut butter or 1 egg |
1/2 cup whole wheat flour |
1/4 cup sesame seeds |
1/4 cup sunflower seeds |
1/4 cup grated carrot |
1/4 cup chopped green pepper |
Directions:
1. Put together in patties and fry or bake. 2. Yeah, that's all the Projo gave for directions. |
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