Amanda's Chicken and Rice |
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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 8 |
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This is a simple recipe involving only a few ingredients. Great for when money is tight or if you're a beginner cook and need something rather easy. Ingredients:
1 cup white rice |
1/2 chicken (cut up/no fat) |
1/2 cup butter |
Directions:
1. In skillet spread out rice.
2. layer on chicken chunks next.
3. put butter in middle.
4. add pepper and salt to taste.
5. add 1 cup water.
6. cook on low heat until finished.
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