Amanda Milk Chocolate Frosting |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 1 |
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This is really easy to make for all of you who buy your own. And lots of people already have the ingredients in their cabinets. Also, because you are the one making it you can add more of less chocolate depending on your personal tastes. Ingredients:
3 tablespoons butter |
2 tablespoons unsweetened cocoa |
1 1/2 cups confectioners' sugar |
2 tablespoons milk |
1 teaspoon vanilla extract |
Directions:
1. Melt butter in medium pan.
2. Stir in cocoa until dissolved.
3. Add sugar, milk, extract.
4. Cook and stir until blended.
5. *Optional* add more milk for softer spreading.
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