 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
|
If the citizens of Altoona, Pennsylvania, want to adopt our world-class variation on this classic café sandwich, we grant them full latitude. Ingredients:
1/2 cup drained canned artichoke hearts, finely chopped |
1/4 cup sliced green onions |
1 tablespoon fresh lemon juice |
1 teaspoon olive oil |
1/2 teaspoon dried oregano |
1/8 teaspoon black pepper |
1/8 teaspoon ground red pepper |
1 (6-ounce) can albacore tuna in water, lightly drained and flaked |
2 english muffins, split and toasted |
6 tablespoons (1 1/2 ounces) grated provolone cheese |
Directions:
1. Preheat broiler.
2. Combine first 8 ingredients in a medium bowl. Divide evenly among muffin halves; sprinkle with cheese. Place on a baking sheet; broil 5 inches from heat for 4 minutes or until golden brown.
|
|