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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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From the book, Caramel Knowledge Ingredients:
8 teaspoons chocolate malt powder |
2 cups milk |
1 small banana, sliced |
1 egg |
1/2 cup brandy |
2 scoops vanilla ice cream (about 1/2-1 cup) |
Directions:
1. Combine all ingredients together in blender. 2. Whomp lightly until ice cream is broken up and mixture thickens. |
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