Alpler Magrone (Macaroni With Bacon) |
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Prep Time: 20 Minutes Cook Time: 20 Minutes |
Ready In: 40 Minutes Servings: 4 |
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Times are approximate and do not include time for cooking the macaroni and potatoes. Ingredients:
10 ounces elbow macaroni, cooked |
1 lb potato, sliced and cooked |
5 ounces bacon, chopped |
7 ounces cream |
salt and pepper, to taste |
nutmeg, to taste |
3 ounces sbrinz cheese or 3 ounces swiss cheese, grated |
1 medium onion, chopped |
2 tablespoons butter |
Directions:
1. Saute bacon until crisp.
2. Add cream, salt, pepper and nutmeg.
3. Mix in macaroni and potatoes.
4. Layer into a baking dish.
5. Sprinkle with cheese and bake for 10 minutes at 350 degrees.
6. Meanwhile saute onion in butter until golden.
7. Serve sprinkled with the onion.
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