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Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 1 |
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I found a cowboy cocktail book at a used book sale and this is one of the coffee recipes from it. The description in the book says, sweet, soothing and smooth as a baby's bottom, it also packs quite a punch! LOL Ingredients:
15 ml bailey's irish cream |
30 ml amaretto |
30 ml frangelico |
180 ml freshly brewed coffee |
whipped cream (to garnish) |
chopped almonds (to garnish) |
Directions:
1. Combine Bailey's, Amaretto & Frangelico in a mug, add coffee & stir.
2. Garnish with cream & almonds.
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