 |
Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 8 |
|
I do not like wine so I have not tried this recipe but the ingredients do look very interesting. Ingredients:
1 bottle full-bodied red wine |
3 tablespoons honey |
2 cinnamon sticks |
2 tablespoons cardamom seeds |
1 tablespoon black peppercorns |
1 sliced orange |
1 sliced lemon |
1/2 cup sugar |
Directions:
1. In a saucepan, combine 1 bottle full-bodied red wine, 3 tbsp. 2. honey, 2 cinnamon sticks, 2 tbsp. 3. cardamom seeds, 1 tbsp. 4. black peppercorns, 1 sliced orange, 1 sliced lemon and 1/2 cup sugar. 5. Simmer 15 minutes. 6. Pour into a mug garnished with a cinnamon stick. |
|