Alouette Stuffed Mushroom Caps |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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These bite-sized appetizers are perfect for a gourmet Super Bowl! Ingredients:
18 mushroom caps |
1 pkg. (6.5 oz.) alouette garlic & herbs or alouette spinach & artichoke |
3 tbsp. seasoned bread crumbs |
Directions:
1. Preheat oven to 375ยบ F.
2. Place mushroom caps hollow side up on baking sheet. Fill each cap with 1 tsp. Alouette Garlic & Herbs Spreadable Cheese and sprinkle with seasoned bread crumbs.
3. Bake 12-15 minutes. Garnish and serve.
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