Aloo Raita

Prep Time: 10 Minutes

Cook Time: 10 Minutes

Ready In: 20 Minutes

Servings: 3

serve with meat dishes or vegetable curries.

Ingredients:

500 g low-fat plain yogurt

1/2 teaspoon cumin seed

1 teaspoon salt

1/2 teaspoon chili flakes

100 g potatoes

Directions:

1. Blend together the yogurt, cumin, salt, and chili flakes.
2. Chill in fridge.
3. Cook potatoes in boiling water.
4. Peel and dice when cool.
5. Mix with the yogurt.and serve it.

By RecipeOfHealth.com