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Prep Time: 0 Minutes Cook Time: 12 Minutes |
Ready In: 12 Minutes Servings: 8 |
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Aloha was the only thing I could think of with the combination of ham and pineapple. Super easy and really delicious. Ingredients:
1-8 ounce package pillsbury® cresent rolls |
2 tablespoons thick sweet and sour sauce |
1 cup finely shredded swiss cheese |
1 cup finely sliced ham, cut into short strips |
1-8 ounce can crushed pineapple, drained |
Directions:
1. Preheat oven to 375°.
2. Spray a cookie sheet with non-stick cooking spray.
3. Unroll dough into 2 long rectangles.
4. Press preforations to seal.
5. Cut into 8-12 pieces.
6. Top each piece with sweet and sour sauce.
7. Put, in layers, on each square, cheese, ham, cheese and pineapple.
8. Bake 10-12 minutes until brown.
9. Serve with extra sauce for dipping if desired.
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