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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 16 |
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These bar cookies taste almost like Heath candy bars. Ingredients:
1 egg yolk |
1 teaspoon vanilla |
1 cup brown sugar |
1 cup butter |
2 cups flour |
1 (12 ounce) package semi-sweet chocolate chips |
1 cup pecans, chopped |
Directions:
1. Sift flour into a bowl.
2. Cream egg yolk, vanilla, brown sugar and butter.
3. Add creamed mixture to flour and mix well.
4. Spread mixture onto a greased cookie sheet.
5. Bake at 250 degrees for 15 minutes.
6. While it's still hot, sprinkle chocolate chips on top.
7. Return to the oven for 2 minutes or until chocolate is melted.
8. Remove from oven and spread chocolate over toffee.
9. Sprinkle pecans over top.
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