Almost Fat Free, Sugar Free Cornbread |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 12 |
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Being a southern girl, of course I LOOOOVE cornbread! I played with the basic recipe for southern-style cornbread, and altered it to fit my family's diet. The result...absolutely delicious and low cal cornbread! Ingredients:
1 cup self-rising cornmeal |
1/2 cup all-purpose flour |
3/4 cup skim milk |
1 egg |
2 tablespoons unsweetened applesauce |
1 1/2 teaspoons baking powder |
1 tablespoon sugar substitute |
Directions:
1. In a medium-sized bowl, mix all ingredients together. Batter may have a few lumps left.
2. Spray a cast iron pan with cooking oil and blot with paper towel so it is smeared well all over.
3. Bake at 400 for 15-20 minutes, or until lightly browned on top.
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