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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This is a smooth, delicious pudding made from dried fruit and carob, without any dairy, fat, or refined sugar. Don't knock it until you try it. Ingredients:
12 pitted dates |
12 black mission figs or 12 prunes |
2 -4 cups water |
1 -2 teaspoon carob powder |
Directions:
1. Place all ingredients into a blender and puree until smooth.
2. You may need to add more or less water depending on the dryness of the fruit.
3. Chill and serve in pudding glasses.
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