 |
Prep Time: 5 Minutes Cook Time: 11 Minutes |
Ready In: 16 Minutes Servings: 4 |
|
Great for Low Carbers who miss the tasty one of a kind Big Mac. Drop the bread, go easy on the thousand island dressing (I use Wishbone), and put these few items in a bowl for an easy yummy lunch or dinner which is just as satisfying, and actually more filling, than the one and only! I always make this salad the day after I grill burgers which makes it super easy for me. Feel free to add toasted sesame seeds to add a little extra to the salad. Ingredients:
1/3 lb ground beef |
1 slice american cheese |
1 1/2 cups iceberg lettuce |
1 green onion |
2 tablespoons thousand island dressing |
toasted sesame seeds (optional) |
Directions:
1. Form the ground beef into a patty and grill or fry to your liking, about 8 minutes on each side.
2. Add the cheese to the burger and finishing cooking until melted.
3. Tear up the lettuce in put in a good sized salad bowl.
4. Chop the whole green onion over the lettuce; I use kitchen scissors for ease.
5. Top with the salad dressing and sprinkle with sesame seeds if using.
|
|