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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
3 cup(s) almonds |
2 egg whites |
3/4 cup(s) sugar or substitute |
1 teaspoon(s) cinnamon |
1/4 teaspoon(s) salt |
Directions:
1. Frosted Almonds
2. Directions:
3. Preheat the oven to 350°F.
4. Thoroughly beat the egg whites, sugar, cinnamon and salt until it's foamy.
5. Mix the almonds in until they are completely covered.
6. Spread out on a greased cookie sheet and bake for about an hour stirring the mix up about every 10 minutes.
7. Let this sit and cool before storing in an airtight container.
8. Contributed by Angie Halten
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