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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 35 |
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I usually make these and add to my Christmas baking or just make as a treat any time of year. Very easy and no bake. I nice little sweet Ingredients:
100 g sliced almonds (any chopped or sliced nut) |
50 g sesame seeds |
2 tablespoons butter |
1 teaspoon vanilla extract |
75 g honey, liquid |
60 g semi-sweet chocolate chips, melted (optional) |
Directions:
1. In a pan over medium heat melt butter.
2. Add almonds, sesame seeds and vanilla and let brown.
3. Stir in the honey and brown a little more.
4. Remove from heat and let cool slightly.
5. In the meantime line a baking sheet with wax or parchment paper.
6. Using 2 teaspoons arrange small elongated mounds of nut mixture. Flattened slightly.
7. Let cool.(These are chewy not hard like bittle).
8. If you would like to add chocolate:.
9. Just melt in microwave for 1 minute in a small dish, then dip the candy pieces in or drizzle the chocolate over the candy.
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