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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 10 |
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This refreshing salad is in time for the fresh raspberries!!! Ingredients:
8 cups torn romaine |
1 cup fresh raspberries |
1/2 cup sliced almonds, toasted |
1/2 cup seedless raspberry jam |
1/4 cup cider or white wine vinegar |
1/4 cup honey |
2 tablespoons plus 2 teaspoons vegetable oil |
Directions:
1. Toss together in a salad bowl the romaine, raspberries and almonds. 2. In a blender combine the remaining ingredients.; cover and process until smooth. 3. Serve with salad. |
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