Almond Paste

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 6

homemade almond paste

Ingredients:

8 ounces sliced blanched almonds

1 cup sugar

2 tablespoons light corn syrup

1 teaspoon vanilla

2 large egg whites

Directions:

1. pulse almonds and sugar till slightly pasty. add the cornsyrup and vanilla and run 1 minute. add egg whites and process another minute.