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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 10 |
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Home made version Ingredients:
1 1/3 cups dried blanched almonds |
1 1/3 cups powdered sugar |
2/3 cup sugar |
1/4 cup honey |
1/4 teaspoon almond extract |
1 cup water |
Directions:
1. Bring it a boil, the water, the regular sugar and honey . Let it cool some what.
2. Place the almonds in a food processor and process the almonds to a fine powder. Add the powdered sugar, slowly add the honey syrup and almond extract until the mixture forms a paste.
3. store in the refrigerator.
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