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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 36 |
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Great for gift giving are if you just want something sweet Ingredients:
36 2(12oz).pkg. semisweet chocolate chips |
2(14oz) cans sweetened condensed milk |
2 tsp.vanilla extract |
2 cups.(16 pieces) mini almond joy candy bars,cut into 1/2 inch pieces |
Directions:
1. Butter an 8-inch square baking pan.Line with enough wax paper to overhang 2 sides by 2 inches. In pot,combine chips and milk over medium heat cook,stirring constantly,until mixture is melted and smooth.Remove from heat; stir in vanilla extract.Cool 1 minute. Stir in candy bars.Spread mixture evenly in pan.Refrigerate until firm,at least 2 hours.Use wax paper to help remove from pan.Peel off paper,then cut into squares.Makes 36 pieces
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