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                                            Prep Time: 0 Minutes Cook Time: 50 Minutes  | 
                                            Ready In: 50 Minutes Servings: 10  | 
                                         
                                        
                                     
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                    Awesome cake. Very moist, very creamy, very chocolately and with the addition of marshmallows, coconut and almonds, there are none better. Enjoy Ingredients: 
                    
                        
                                                1 chocolate cake mix  |  
                                                1 small box instant chocolate pudding  |  
                                                1 cup evaporated milk  |  
                                                1-1/2 cups sugar  |  
                                                1/2 cup miniature marshmallows  |  
                                                14 ounces flaked coconut  |  
                                                1/2 cup milk  |  
                                                1 stick butter  |  
                                                12 ounces chocolate chips  |  
                                                1 pound chopped almonds  |  
                                                
                     
                    Directions: 
                    
                        
                            
                                1. Mix chocolate cake mix according to directions with one small box instant chocolate pudding. 2. Bake in oblong pan. 3. Mix evaporated milk and 1/2 cup sugar. 4. Bring to a full boil then remove from heat. 5. Add marshmallows and coconut. 6. Spread over hot cake. 7. Mix 1 cup sugar, milk and butter and bring to a full boil. 8. Add chocolate chips and almonds then spread over coconut mixture.                              | 
                         
                         
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