Almond Cream Cheese Frosting |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
|
This recipe goes with Pansy Wedding Cake Ingredients:
1/2 cup butter, softened |
1 (8-ounce) package cream cheese, softened |
1 (16-ounce) package powdered sugar, sifted |
2 tablespoons almond liqueur |
Directions:
1. Beat butter and cream cheese at medium speed with an electric mixer until creamy. Gradually add powdered sugar and liqueur, beating until smooth.
|
|