Almond Coated Chocolate Truffles |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 48 |
|
These are very good truffles. Great for gifts, cookie exchanges or holiday trays. They never last long when I make them. Enjoy Ingredients:
3 packages semisweet chocolate chips |
1 can sweetened condensed milk |
1 tablespoon vanilla |
1 cup finely chopped almonds |
Directions:
1. In heavy saucepan over low heat melt chocolate chips with sweetened condensed milk.
2. Remove from heat then stir in vanilla.
3. Chill 2 hours or until firm then shape into 1 balls.
4. Roll in almonds then chill 1 hour.
5. Store covered at room temperature.
|
|