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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 4 |
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I got this recipe from a friend that loves to give this out as Christmas gifts. It reminds me of pound cake, moist, and dense. Sometimes I make it in mini loaf pans, and share with more friends. Ingredients:
6 eggs |
3 cups sugar |
1 cup oil |
1 cup milk |
3 cups flour |
1 teaspoon salt |
1 tablespoon almond extract |
1 tablespoon baking powder |
Directions:
1. Grease and sugar 4 medium sized or 2 large loaf pans.
2. Cream together eggs and sugar.
3. Add oil, milk, almond extract.
4. Stir together flour, salt, and Baking powder, add to wet ingredients.
5. Pour into pans.
6. Bake 45 minutes or until knife inserted comes out clean, in 350 degree oven.
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