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Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 12 |
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This is soooooo yummy...I used to use Stoli coffee vodka, but can't find it anymore :( ; I now use Van Gogh's double espresso coffee vodka! The label says double caffeine, so be fore-warned! Ingredients:
2 ounces coffee-infused vodka (i used van gogh's double espresso coffee vodka) |
1 1/2 ounces kahlua |
3 coffee beans (garnish) |
Directions:
1. Fill martini glass with ice and water to chill.
2. Put 1st 2 ingredients in cocktail shaker, and shake 'til icy!
3. Discard ice/water and strain liquor into chilled glass. Drop in 3 coffee beans.
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