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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 3 |
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Ingredients:
2 tablespoons black pepper |
2 tablespoons paprika |
2 tablespoons onion powder |
1 tablespoon brown sugar |
1 tablespoon chili powder |
1 tablespoon coarse salt |
1/2 teaspoon ground sage |
1/2 teaspoon ground nutmeg |
1/4 teaspoon cayenne pepper (optional) |
Directions:
1. Mix all the spices together and store in an airtight container for up to 8 weeks. 2. Great with ribs, brisket, and chicken. |
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