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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 6 |
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This is very tasty and makes a great easy-to-make side dish. Goes real nice with beef, seafood and stir fry meals. Ingredients:
1 (12 ounce) package spinach noodles |
1/2 cup parmesan cheese or 1/2 cup grated cheddar cheese |
1/4 lb butter |
Directions:
1. Cook spinach noodles in boiling salted water until just done.
2. Drain well and place in a large bowl.
3. Add butter and cheese; mix very gently with a rubber spatula, turning over and over till all butter and cheese are completely absorbed by the noodles.
4. Serve immediately with additional grated cheese sprinkled over the top.
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